Ribosomal RNA large subunit methyltransferase H
23S rRNA (pseudouridine1915-N3)-methyltransferase
23S rRNA m3Psi1915 methyltransferase
rRNA (pseudouridine-N3-)-methyltransferase R
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
Specifically methylates the pseudouridine at position 1915 (m3Psi1915) in 23S rRNA.