Dihydroorotate dehydrogenase (quinone)
Short name= DHOD
Short name= DHODase
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
Catalyzes the conversion of dihydroorotate to orotate with quinone as electron acceptor.
Cell membrane, Peripheral membrane protein
Dihydroorotate dehydrogenase family, Type 2 subfamily