Recombinant Deinococcus geothermalis Elongation factor 4(lepA) ,partial

Code CSB-YP628888DAAD
Size Pls inquire other sizes
Source Yeast
Code CSB-EP628888DAAD
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Source E.coli
Code CSB-EP628888DAAD-B
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Source E.coli
Conjugate Avi-tag Biotinylated
E. coli biotin ligase (BirA) is highly specific in covalently attaching biotin to the 15 amino acid AviTag peptide. This recombinant protein was biotinylated in vivo by AviTag-BirA technology, which method is BriA catalyzes amide linkage between the biotin and the specific lysine of the AviTag.
Code CSB-BP628888DAAD
Size Pls inquire other sizes
Source Baculovirus
Code CSB-MP628888DAAD
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Source Mammalian cell

Product Details

Purity >85% (SDS-PAGE)
Target Names lepA
Uniprot No. Q1IXW5
Species Deinococcus geothermalis (strain DSM 11300)
Expression Region 1-595
Target Protein Sequence MNVRNFSIIA HVDHGKSTLA DRILERLGAM GERDKRDQTL DTLELERERG ITIKSTPIRL TYRRANGEEY TFNLIDTPGH VDFGYEVSRS LAACEGVLLL VDASQGVEAQ TIVNAYLAID NNLEIIPVVN KIDLPAADPE GAAQELEEVI GIPAEEAVFA SGKTGQGVDQ ILEAIVERIP PPPGDPQAPL KALIFDSFYD AYQGVILFVR VLEGTLKPKQ KIMLFSNGKS FEVDKVGTFS PGLVVGDALS AGAVGWVAAS IKDIHDAQVG DTITEKDRPT AEPFPGFKPA QPVVFSGLYP TDTEDYRKLR EALEKLKLND AAFTFEPETS EALGFGFRCG FLGLLHAEIV QERLEREFDL DLIATAPAVV YRVTLTNGEV FETQNPAEFP TRDRIARVEE PYIKLSIMLP EEYVGPVMQL LQERRGNMVT MNYVGKRVEL IYEVPFAEIL YDFHDRLKSI SRGYASMDYE QIGYREGDLR KVDILVNGEV VDALAVIVHE DKAYSLGRKI VDKMAEVIPR QLFPVPVQAA IGGKIIARAT VKAYRKDVLA KCYGGDITRK KKLLEKQKKG RARMKQIGTV EVPQEAFLAV LSTEE
Protein Length full length protein
Tag Info The following tags are available.
N-terminal His-tagged
Tag-Free
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
Form Lyophilized powder
Buffer before Lyophilization Tris/PBS-based buffer, 6% Trehalose, pH 8.0
Reconstitution We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
Troubleshooting
and FAQs
Protein FAQs
Storage Condition Store at -20°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
Shelf Life The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Lead Time Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.
Note: All of our proteins are default shipped with normal blue ice packs, if you request to ship with dry ice, please communicate with us in advance and extra fees will be charged.
Notes Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
Datasheet Please contact us to get it.
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Target Data

Function Required for accurate and efficient protein synthesis under certain stress conditions. May act as a fidelity factor of the translation reaction, by catalyzing a one-codon backward translocation of tRNAs on improperly translocated ribosomes. Back-translocation proceeds from a post-translocation (POST) complex to a pre-translocation (PRE) complex, thus giving elongation factor G a second chance to translocate the tRNAs correctly. Binds to ribosomes in a GTP-dependent manner.
Subcellular Location Cell membrane, Peripheral membrane protein, Cytoplasmic side
Protein Families TRAFAC class translation factor GTPase superfamily, Classic translation factor GTPase family, LepA subfamily
Database Links

KEGG: dge:Dgeo_1624

STRING: 319795.Dgeo_1624

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