Recombinant Thermobifida fusca Peroxidase Tfu_3078 (Tfu_3078)

Code CSB-YP669592TAAF
MSDS
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Source Yeast
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Code CSB-EP669592TAAF
MSDS
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Source E.coli
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Code CSB-EP669592TAAF-B
MSDS
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Source E.coli
Conjugate Avi-tag Biotinylated
E. coli biotin ligase (BirA) is highly specific in covalently attaching biotin to the 15 amino acid AviTag peptide. This recombinant protein was biotinylated in vivo by AviTag-BirA technology, which method is BriA catalyzes amide linkage between the biotin and the specific lysine of the AviTag.
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Code CSB-BP669592TAAF
MSDS
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Source Baculovirus
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Code CSB-MP669592TAAF
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Source Mammalian cell
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Product Details

Purity
>85% (SDS-PAGE)
Target Names
Tfu_3078
Uniprot No.
Alternative Names
Tfu_3078Dye-decolorizing peroxidase Tfu_3078; DyP; EC 1.11.1.19; Peroxidase Tfu_3078
Species
Thermobifida fusca (strain YX)
Expression Region
40-430
Target Protein Sequence
P LLPDSDPAAS PEAEQRLRMA AQRADATAAP QPGISGPAPA FVHVIALDLA EEARKNPDTA RDSAAAALRS WTELAARLHE ESPHDIAEGA ASAGLLPASL MVTVGIGGSL LSAIDAEDRR PDALADLPEF STDDLHPRWC GGDFMLQVGA EDPMVLTAAV EELVAAAADA TAVRWSLRGF RRTAAAARDP DATPRNLMGQ IDGTANPAQD HPLFDRTITA RPADNPAHAW MDGGSYLVVR RIRMLLTEWR KLDVAARERV IGRRLDTGAP LGSRNETDPV VLSARDEEGE PLIPENAHVR LASPENNLGA RMFRRGYSYD QGWRDDGVRD AGLLFMAWQG DPATGFIPVQ RSLADQGDAL NRYIRHEGSA LFAVPAAREG RYLGQDLIEG
Protein Length
Full Length of Mature Protein
Tag Info
Tag type will be determined during the manufacturing process.
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
Form
Lyophilized powder
Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand.
Buffer before Lyophilization
Tris/PBS-based buffer, 6% Trehalose, pH 8.0
Reconstitution
We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
Troubleshooting and FAQs
Storage Condition
Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
Shelf Life
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Lead Time
Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.
Note: All of our proteins are default shipped with normal blue ice packs, if you request to ship with dry ice, please communicate with us in advance and extra fees will be charged.
Notes
Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
Datasheet
Please contact us to get it.

Customer Reviews and Q&A

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Target Background

Function
Peroxidase that is able to convert a large number of compounds, but its physiological substrate is not known. Shows high reactivity towards anthraquinone dyes (e.g. Reactive Blue 19) and a modest activity towards standard peroxidase substrates (such as guaiacol and 2,6-dimethoxyphenol) and azo dyes (e.g. Reactive Blue 5). Is also able to oxidize aromatic sulfides enantioselectively, resulting in the corresponding (R)-sulfoxides, but with a poor efficiency. Does not display catalase activity.
Subcellular Location
Secreted.
Protein Families
DyP-type peroxidase family
Database Links
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301-363-4651 (Available 9 a.m. to 5 p.m. CST from Monday to Friday)
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7505 Fannin St., Ste 610, Room 7 (CUBIO Innovation Center), Houston, TX 77054, USA
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