E.coli-expressed recombinant Plastin-2 (LCP1) is a full-length of mature protein carrying an N-terminal 6xHis-SUMO-tag. It contains amino acid 2-627 of human LCP1 protein and has a predicted molecular mass of 86.2 kDa. Its purity is up to 90% as determined by SDS-PAGE. This recombinant LCP1 protein may discover uses in the studies of LCP1-related cancers or as an immunogen for antibody synthesis. This protein in-stock is available.
LCP1, a.k.a. leukocyte plastin/L-plastin, is an actin-bundling protein exclusively expressed in hematopoietic and cancer cell lineages. In addition to involvement in both innate immunity and adaptive immunity, LCP1 has been detected significantly up-regulated in many cancer cell lineages and is correlated to cancer invasion and metastasis. LCP1 thus can serve as a common marker of many types of human cancer.
||Greater than 90% as determined by SDS-PAGE.
||CP64; L plastin; L-plastin; Larval cuticle protein 1; LC64P; LCP-1; LCP1; LPL; Lplastin; Lymphocyte cytosolic protein 1; Plastin 2; Plastin-2; PLS2; PLSL_HUMAN
||Homo sapiens (Human)
|Target Protein Sequence
Note: The complete sequence including tag
sequence, target protein sequence and linker sequence could be provided upon request.
||Full Length of Mature Protein
Liquid or Lyophilized powder
Note: We will preferentially ship the format that
we have in stock, however, if you have any special requirement for the format, please remark your
requirement when placing the order, we will prepare according to your demand.
|| If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol.
Note: If you have any special requirement for the
glycerol content, please remark when you place the order.
If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer,
6% Trehalose, pH 8.0.
||We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20°C/-80°C. Our default final concentration of glycerol is 50%. Customers could use it as reference.
||Store at -20°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw
||The shelf life is related to many factors, storage state, buffer ingredients, storage temperature
and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized
form is 12 months at -20°C/-80°C.
||Basically, we can dispatch the products out in 3-7 working days after receiving your orders. Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.
||Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
|Datasheet & COA
|| Please contact us to get it.