Recombinant Triticum aestivum Serpin-Z1B

Code CSB-EP308635TQN
Product Type Recombinant Protein
Size US$2466
Uniprot No. P93693
Relevance Inhibits chymotrypsin and cathepsin G in vitro.
Image
  • (Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.

Storage Buffer Tris-based buffer,50% glycerol
Alias TriaeZ1b WSZ1b WZS2
Species Triticum aestivum (Wheat)
Purity Greater than 90% as determined by SDS-PAGE.
Sequence MATTLATDVRLSIAHQTRFALRLASTISSNPKSAASNAAFSPVSLHSALSLLAAGAGSATRDQLVATLGTGEVEGGHALAEQVVQFVLADASSAGGPRVAFANGVFVDASLLLKPSFQELAVCKYKAETQSVDFQTKAAEVTTQVNSWVEKVTSGRIKNILPSGSVDNTTKLVLANALYFKGAWTDQFDSYGTKNDYFYLLDGSSVQTPFMSSMDDDQYISSSDGLKVLKLPYKQGGDNRQFSMYILLPEAPGGLSSLAEKLSAEPDFLERHIPRQRVAIRQFKLPKFKISFGMEASDLLKCLGLQLPFSDEADFSEMVDSPMPQGLRVSSVFHQAFVEVNEQGTEAAASTAIKMVPQQARPPSVMDFIADHPFLFLLREDISGVVLFMGHVVNPLLSS
Research Area Others
Source E.coli
Protein Names Recommended name: Serpin-Z1B Alternative name(s): TriaeZ1b WSZ1b WZS2
Expression Region 1-399aa
Tag Info N-terminal 6xHis-SUMO-tagged
Mol. Weight 59.0kDa
Protein Description Full Length
Storage The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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Function Inhibits chymotrypsin and cathepsin G in vitro.
Protein Families Serpin family
Database Links

UniGene: Ta.118

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