Recombinant Legionella pneumophila Outer membrane protein MIP(mip),Yeast

Code CSB-YP401660LLJ
Product Type Recombinant Protein
Size US$2959
Uniprot No. A5IGB8
Image
  • (Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Storage Buffer Tris-based buffer,50% glycerol
Species Legionella pneumophila (strain Corby)
Purity >85% (SDS-PAGE)
Sequence ATDATSLATD KDKLSYSIGA DLGKNFKNQG IDVNPEAMAK GMQDAMSGAQ LALTEQQMKD VLNKFQKDLM AKRTAEFNKK ADENKVKGEA FLTENKNKPG VVVLPSGLQY KVINAGNGVK PGKSDTVTVE YTGRLIDGTV FDSTEKTGKP ATFQVSQVIP GWTEALQLMP AGSTWEIYVP SGLAYGPRSV GGPIGPNETL IFKIHLISVK KSS
Source Yeast
Gene Names Name:mipOrdered Locus Names:LPC_2500
Protein Names Recommended name: Outer membrane protein MIP EC= 5.2.1.8Alternative name(s): Macrophage infectivity potentiator Peptidyl-prolyl cis-trans isomerase Short name= PPIase Rotamase
Expression Region 21-233
Tag Info The following tags are available.
N-terminal His-tagged
Tag-Free
Protein Description full length protein
Storage The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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Function Essential virulence factor associated with macrophage infectivity. Exhibits PPIase activity.
Subcellular Location Cell outer membrane
Protein Families FKBP-type PPIase family
Database Links

KEGG: lpc:LPC_2500

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